My sweet tooth has been playing up recently.
It’s getting to the point where I’m snacking on chocolate at 2:30 (on the dot!) most afternoons.
And I’m buying chocolate from the many multitudes of fundraising chockies in the lunchroom.
So I thought I’d bake something.
There’s a cozy casserole heating up the kitchen, and now there’s some peanut butter biscuits.
I love this recipe. It’s 4 ingredients. Which are probably all in your cupboard right now.
Which makes this a great recipe to pull out when you have visitors on their way over, or when you want something quick to make while you have a casserole in the oven.
Go forth – bake!!
(and if you’re in the Perth area, Col Panna has a giveaway on at the moment – check it out!)
polka-dots & sparkles 
Oh Genius! You added chocolate chips. I think they’d taste great like that. I have to make them again I think!
They take me by surprise at how soft they are straight out of the oven. But once they’ve cooled they turn into proper biscuits! Great recipe!
I love peanut butter cookies and this is such a simple recipe! I am certainly going to bake some this weekend!! I’m going to try chocolate chips too 🙂
Whoah these look so good! I once baked peanut butter cookies as well; I love peanut butter! Too bad my oven is not working properly…
My oven is so temperamental it’s really
frustrating!
Great post! your bakes look sooo delicious! =)